Green Shiso Leaves, 2 Count of 100, Avg 1 lb Box, Perilla Variety, Bold Flavor, Perfect for Sushi and Japanese Cuisine, Bulk for Chefs

Green Shiso Leaves, 200 Count, Bulk 1 lb Box - Robust Flavor for Culinary Creations THE PERFECT CULINARY ADDITION: Discover the vibrant taste and versatility of Green Shiso Leaves, the most widely used variety known for its strong, earthy notes. These leaves, also referred to as perilla, oba, and zi su, are essential for enhancing dishes with their distinct herbal aroma and slightly spicy undertone. AUTHENTIC FLAVOR ENHANCEMENT Green Shiso Leaves offer an authentic touch to Japanese cuisine, making them a favorite choice for sushi chefs. Their robust, mint-anise profile complements seafood, meats, and vegetables alike. QUALITY FOR PROFESSIONAL KITCHENS Sourced for restaurant-grade quality, Green Shiso Leaves cater to the high standards of professional chefs. The bulk packaging with 200 leaves is ideal for busy kitchens, providing ample supply for daily culinary creativity. MULTICULTURAL COOKING ESSENTIAL Renowned in various culinary traditions, these leaves are not only staples in Japanese cooking but also popular in Korean and Southeast Asian cuisines. Known by names like la tia to and oba, they enhance a wide range of dishes, from soups and grilled meats to innovative fusion recipes. SUPPORTS CREATIVE EXPRESSION Green Shiso Leaves are more than just a garnish – they are a tool for creativity in the kitchen. Whether used fresh, pickled, or incorporated into marinades and sauces, their bold flavor stands out, making every dish memorable. Perfect for chefs seeking to bring authentic and adventurous flavors to the plate. CONVENIENT BULK PACKAGING Our shiso leaves come in a convenient bulk pack of 200 leaves, averaging 1 lb per box, designed to meet the demands of professional kitchens. This format ensures you have plenty of leaves on hand to experiment with, while minimizing the need for frequent reordering.

• BOLD HERBAL CHARACTER: Discover the vibrant intensity of Green Shiso Leaves, the most widely used variety, known for its robust, earthy flavor. Perfect for enhancing sushi, sashimi, or salads with a distinctive aromatic lift.
• RESTAURANT-QUALITY GREEN SHISO LEAVES: Hand-selected for freshness and consistency, our Green Shiso Leaves meet the rigorous standards of professional kitchens. Ideal for chefs and culinary enthusiasts seeking premium-grade produce for elevated presentations.
• AUTHENTIC CULINARY ESSENTIAL: Green Shiso Leaves bring depth and distinction to sushi, sashimi, salads, and refined garnishes. Their distinct herbal flavor complements a wide range of ingredients, making them a staple for traditional Japanese fare and creative fusion cuisine.
• BULK PACK FOR PROFESSIONAL KITCHENS: Includes 200 premium Green Shiso Leaves per case, offering consistent quality and ample quantity for high-volume service. Ideal for chefs who demand reliable, top-grade ingredients in every dish.
• INTENSELY FRESH FLAVOR: Our Green Shiso Leaves are shipped with speed to preserve their vibrant aroma and bold taste. Delivered fresh and ready to use, they bring authentic character and peak flavor to every plate.